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Mexican Beans on Toast

Happy Cinco de Mayo! There are so many recipes out there for this festive holiday, and most cater to nighttime entertaining. Why not start celebrating Cinco de Mayo in the morning? Beans on toast is typically an English breakfast, but I took that inspiration and made it appropriate for this Mexican holiday. This is similar to a memelita, where beans, avocado, and queso fresco are eaten on top of a hand formed masa (corn) tortilla. I substitute the... Read More